Loading the content... Loading depends on your connection speed!

Blog Header

The latest news and views from the Bennetts team

Featuring the latest news on the coffee industry and business insight from senior members of the Bennetts team.

Bennetts > Blog

News

Organic Awareness Month - September 2020

As part of the Australian Organic Awareness Month this September, we take a closer look at one of Colombian Supply Partners

Read more >

Colombia Origin Update

Our Colombian trip paints an optimistic outlook towards the future of Colombian coffee.

Read more >

New arrivals: Colombian single-farmer project 121s fresh in!

Through our Project 121 program, we help roasters to build an exclusive relationship with a farmer at origin. Here are the stories behind the lots we've recently received from our Colombian partners...

Read more >

The Maragogype Varietal

The Second instalment of the Bennetts Varietal Mini-series focuses on the Maragogype bean.

Read more >

The Bourbon Varietal

It isn't just Origin that brings flavour to a cup - introducing the Bennett's Varietal mini-series. Episode 1: Bourbon Coffee

Read more >

Long Fermentation Process (LFP)

Our latest blog takes a look at the process of long fermentation, as we announce the arrival of our first coffee that has been fermented this way - Colombian Excelso Huila Timana.

Read more >

Industry News.

A larger than predicted Arabica crop for Brazil, harvest update for Central America and the ICO's export data for the first quarter of the current October 2015 to September 2016 coffee year.

Read more >

Industry News.

The widely reported El Nino phenomenon has prompted a wave of dry weather across Central and South America.

Read more >

Colombian La Esperanza Lots have Arrived!

We're excited to announce that our new Colombia Granja La Esperanza micro lots have arrived.

Read more >

San Agustin with a hint of marzipan...

With microlot season well and truly under way, we are particularly excited about our new season Colombian specialty lots due to arrive in store mid-March.

Read more >
Took 0 milliseconds
loading...